Potato Chip Chicken

On my most recent shopping trip I couldn't help but be lured into trying the new Lays Cheesy Garlic Bread chips. I literally grabbed them last minute while in line. Delicious!!!! After chewing down a few (Or a few handfuls) I had a great idea; why not use the chips to coat my chicken? So I chopped up the chips (with my handy ninja) rolled chicken in it and voila delicious!!!!! I can't wait to try it again with different chips!! This is definitely a dinner worthy of seconds!

Ingredients:
2 boneless chicken breasts cut into small pieces
2 cups of chopped lays cheesy garlic chips (or whatever you choose)
1 egg beaten
1 tbsp milk
1 tbsp flour

Directions:
Mix the milk and egg together. Soak chicken in the mixture. In a separate bowl mix the flour and chopped chips. After the chicken has been soaked in the egg mixture roll in the chips and then place in a baking dish. Once all pieces of chicken have been coated in the chip crumbs pour the remaining crumbs over the chicken. Bake in the oven at 350 for 25 minutes (check to make sure chicken is done)