Mini baked apples

With all the recent hype of crescent rolls I decided to jump on board and try something new. The result? An absolutely scrumptious dessert. The whole thing took less than 15 minutes which made it even better!!! We served ours with creme brûlée ice cream which was the perfect finish.

Ingredients:
1 can Pillsbury crescent rolls ( I used the smaller 4 roll one)
1 apple ( go with your favorite, I used golden delicious because we had some)
1 tbsp melted butter
Cinnamon sugar (about 1/3 cup)

Directions:
Peel the apple then cut into four pieces (make sure to cut around the core)
Roll the apple pieces in cinnamon sugar.
Roll the crescent roll over the apple pieces and place on a cookie sheet.
Once they are all rolled up brush melted butter over them. Sprinkle the cinnamon sugar over
Bake at 350 for 8-10 minutes. Serve hot with ice cream and enjoy!!!